In Vitro Diagnostic Products
*Samples not available for some products.
Proteins in solution are more susceptible to temperature fluctuations, contamination with oxidative and microbial agents, as well as physical shearing and shaking. As a general rule, proteins in solution are more stable when stored in high concentrations at low temperatures.
SurModics StabilZyme conjugate stabilizers protect the entire conjugate by preventing the loss of catalytic activity while maintaining the conformation of the antibody or protein antigen portion of the conjugate. These stabilizers, used as diluents, allow for the storage of conjugated proteins at lower use concentrations.
| StabilZyme® Conjugate Stabilizers | Applications | Product Insert |
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Stabilize horseradish peroxidase conjugates in solution |
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Stabilize alkaline phosphatase conjugates in solution |
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Stabilize HRP conjugates used in serum controls and competitive assays |
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Stabilize HRP conjugates used in serum controls and competitive assays without the use of BSA |
Product Brochure: "StabilZyme® Protein & Conjugate Stabilizers"